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    Hello, we have moved!

    But we are still helping businesses reduce their food waste! Come find out more at our new website! :-)

  • What F&B Leaders are saying

    "Sustainability to us, in Mandarin Orchard, is very important. Food waste generates the highest volume in term of waste management and we felt that it is relatively for us to look at food waste and minimise the wastage in our restaurant."

    Freddy Tang, Assistant Food & Beverages Director, Mandarin Orchard

  • Saving Food For The Greater Good

    Revolutionising food waste management with data analytics

  • Cutting food waste has its benefits

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    Up to 8% reduction in food cost

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    Up to 30% reduction in food waste

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    Up to 30% reduction in food waste

  • Saving Food For The Greater Good


    Increase Profits

    reduced food cost


    Accurate Data

    granular and actionable insights



    shine light on areas where food waste

    can be reduced



    product can be used in any part of the kitchen or establishment



    seamless process with zero disruption

    to current workflows


    Sustainability Leaders

    empowered to lead the industry in food waste reduction measures

  • Contact Us

    71 Ayer Rajah Crescent, #07-10
  • Connect With Us

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  • Should you be interested to apply for any of the positions listed below, please email your resume to info@goodforfood.sg.

  • Software Engineer

    Mechanical Engineer

    Electrical Engineer

    Marketing Executive